recipe: Anne's Homemade Chorizo

Anne's Homemade Chorizo

Anne's Homemade Chorizo
  • Prep Time: 15 m
  • Calories: 251 kcal

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  1. In a large bowl, mix together the ground beef, ground pork, chili powder, oregano, garlic, salt, red wine and vinegar. I find that using my hands works the best. Cover, and refrigerate for 2 to 3 days. Take out daily, and mix thoroughly.
  2. If you are not going to cook with it immediately, divide it into 1 to 2 pound portions, and store in freezer bags in the freezer.
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