bagel bread

bagel bread
  • 1/2 cup milk
  • 1/3 cup water
  • 1 egg
  • 2 1/4 cups bread flour
  • 1 tablespoon white sugar
  • 1 teaspoon salt
  • 1 1/2 teaspoons active dry yeast


  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Basic White Bread cycle; press Start.
  2. After the baking cycle ends, remove bread from pan, place on metal rack and allow to cool one hour before slicing.

03/01/2017
bagel bread, Bagels recipe PT10M PT2H 6 435 calories

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