recipe: Barbecued Pork Chops

Barbecued Pork Chops

Barbecued Pork Chops
  • Prep Time: 1 h 45 m
  • Calories: 116 kcal
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Ingredients

Directions

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. In a skillet, heat a small amount of oil and brown both sides of the pork chops.
  3. In a bowl combine ketchup, salt, celery seed, nutmeg, vinegar, water, and bay leaf; Pour over chops.
  4. Bake in oven for 90 minutes. Turn chops once during baking.
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