recipe: Best Hummus

Best Hummus

(2 reviews)

Prep Time: 10 m
Calories: 27 kcal

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Categories / Appetizers And Snacks / Dips And Spreads / Hummus

Ingredients

1 (15 ounce) can garbanzo beans (chickpeas), drained
3 tablespoons tahini
2 tablespoons olive oil
1 tablespoon fresh lemon juice
1/4 cup water
3 cloves garlic, crushed
1/2 teaspoon ground cumin (optional)
1 pinch paprika
1 sprig fresh parsley, chopped

Directions

Place garbanzo beans, tahini, olive oil, lemon juice, water, garlic, and cumin into a food processor and process until smooth, about 1 minute. Transfer to a bowl and sprinkle top of hummus with paprika and fresh parsley.

5 average vote / 2 people vote.

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