recipe: Blueberry Cream Slushy

Blueberry Cream Slushy

(2 reviews)
Blueberry Cream Slushy
  • Prep Time: 5 m
  • Calories: 261 kcal
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Ingredients

Directions

  1. Place the blueberries, strawberries, juice, yogurt and sugar into the container of a blender. Process until smooth. Add the ice cubes, and process until small enough to fit through a straw, but large enough to crunch on. Pour into glasses, and drink through straws.
1.5 average vote / 2 people vote.

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