recipe: Broccoli Casserole

Broccoli Casserole

(1 reviews)
Broccoli Casserole
  • Prep Time: 1 h 5 m
  • Calories: 423 kcal
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Ingredients

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Melt 3 tablespoons butter in a medium skillet over medium-high heat. Saute onion until golden.
  3. In a 2 quart casserole dish, mix together onion, broccoli, soup, cheese, mayonnaise, eggs, garlic salt, pepper, seasoned salt, and lemon juice. Sprinkle crushed crackers over top and dot with remaining 2 tablespoons butter.
  4. Bake uncovered in preheated oven for 45 minutes, until heated through and browned on top.
3 average vote / 1 people vote.

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