broccoli chicken casserole v

broccoli chicken casserole v
  • 2 1/2 cups chopped chicken breast meat
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1/2 cup milk
  • 1/2 cup shredded Monterey Jack cheese
  • 1 (10 ounce) package frozen broccoli
  • 1/2 cup chopped green onion
  • 1 teaspoon dried basil
  • 1/2 teaspoon ground black pepper



  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl combine the chicken, soup, milk, cheese, broccoli, green onion, basil and pepper. Mix well and spread mixture into a lightly greased 9x13 inch baking dish.
  3. Bake at 350 degrees F (175 degrees C) for 50 minutes, until bubbly.

03/21/2017
broccoli chicken casserole v, Vegetable recipe PT10M PT2H 6 435 calories
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