recipe: Broccoli Rice Casserole

Broccoli Rice Casserole

(3 reviews)
Broccoli Rice Casserole
  • Prep Time: 50 m
  • Calories: 252 kcal
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Ingredients

Directions

  1. Heat the butter in a 10-inch skillet over medium heat. Add the onion and cook until tender-crisp, stirring occasionally.
  2. Stir the broccoli in the skillet and cook until it's tender-crisp, stirring occasionally. Stir in the milk, soup, cheese sauce and rice. Cook and stir until the cheese is melted. Pour the broccoli mixture into a 2-quart shallow baking dish.
  3. Bake at 350 degrees F. for 30 minutes or until the mixture is hot and bubbling.
4.3 average vote / 3 people vote.

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