recipe: Browned Butter Vegetables With Almonds

Browned Butter Vegetables With Almonds

Browned Butter Vegetables With Almonds

Prep Time: 30 m
Calories: 185 kcal

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Categories / Side Dish / Vegetables / Broccoli

Ingredients

1/2 cup butter
1 teaspoon garlic salt
1 teaspoon garlic pepper
2 tablespoons sliced almonds
2 tablespoons white wine
1 medium onion, chopped
1 medium red bell pepper, chopped
2 cups chopped broccoli
2 cups chopped cauliflower

Directions

Melt butter in a skillet over medium-low heat. Season with garlic salt and garlic pepper. Mix in almonds and cook until golden brown. Stir in wine, onion, red bell pepper, broccoli and cauliflower. Cook 5 minutes, or until vegetables are tender.

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