recipe: Buffalo Chicken Wing Sauce

Buffalo Chicken Wing Sauce

(4 reviews)
Buffalo Chicken Wing Sauce
  • Prep Time: 10 m
  • Calories: 104 kcal

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  1. Combine the hot sauce, butter, vinegar, Worcestershire sauce, cayenne pepper, garlic powder, and salt in a pot and place over medium heat. Bring to a simmer while stirring with a whisk. As soon as the liquid begins to bubble on the sides of the pot, remove from heat, stir with the whisk, and set aside for use.
4 average vote / 4 people vote.

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