Buttermilk Coleslaw

Ingredients

• 2 cups mayonnaise
• 1 cup buttermilk
• 3 tablespoons white sugar
• 1 teaspoon celery seed
• 1/2 teaspoon ground black pepper
• 2 (16 ounce) packages shredded coleslaw mix

Directions

1. In a large bowl, stir together the mayonnaise, buttermilk, sugar, celery seed and black pepper. Fold in the coleslaw mix, and refrigerate until serving. This tastes best if it is refrigerated for a few hours before serving.

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