recipe: Caesar Salad

Caesar Salad

Caesar Salad
  • Prep Time: 10 m
  • Calories: 245 kcal
Print

Categories / / /

Ingredients

Directions

  1. Clean and chop lettuce, set aside.
  2. Crush 5 or 6 of the croutons in a deep mixing bowl. Add the garlic, mustard, lemon juice and Worcestershire sauce. Blend thoroughly in a mixer and slowly add olive oil until creamy.
  3. Pour dressing over the lettuce, add parmesan, remaining croutons, toss and enjoy.
No Ratings Yet

You may also like

Add Review