recipe: Cajun Pork Chops

Cajun Pork Chops

Cajun Pork Chops
  • Prep Time: 25 m
  • Calories: 149 kcal

Categories / / / /



  1. Place flour, paprika, sage, Creole seasoning, cayenne pepper, black pepper, and garlic powder in a large, resealable plastic bag. Place pork chops in the bag, seal, and shake to coat chops.
  2. In a large skillet, heat oil over high heat for about 1 minute. Arrange chops in pan, and reduce heat to medium. Cook until pork chops are dark brown, about 6 to 8 minutes per side.
No Ratings Yet

You may also like

Add Review