recipe: Cauliflower Fried Rice

Cauliflower Fried Rice

(1 reviews)

Cauliflower Fried Rice

Prep Time: 13 m
Calories: 87 kcal

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Categories / Granola Bars / Fish Cakes / Cranberry Sauce

Ingredients

1 tablespoon vegetable oil
1 large clove garlic, crushed
1/2 teaspoon grated fresh ginger
1 (12 ounce) package Green Giant® Riced Cauliflower Medley
2 tablespoons soy sauce
1 egg, lightly beaten and scrambled

Directions

Heat vegetable oil in a large nonstick skillet and cook garlic and ginger over medium heat 1 minute.
Add Green Giant Riced® Cauliflower Medley and cook 5 minutes, stirring frequently, or until vegetables are until tender-crisp.
Stir in soy sauce and cook 1 minute.
Stir in cooked egg and continue cooking 1 minute or until heated through.

1 average vote / 1 people vote.

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