Ced Mochas

Ingredients

• 1 1/2 cups cold coffee
• 2 cups milk
• 1/4 cup chocolate syrup
• 1/4 cup white sugar

Directions

1. Pour coffee into ice cube tray. Freeze until solid, or overnight.
2. In a blender, combine coffee ice cubes, milk, chocolate syrup and sugar. Blend until smooth. Pour into glasses and serve.

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