cherry ham glaze

cherry ham glaze
  • 3 tablespoons water
  • 1/4 cup white vinegar
  • 2 tablespoons light corn syrup
  • 1 (12 ounce) jar cherry preserves
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground nutmeg



  1. Stir together water, vinegar, corn syrup, preserves, cinnamon, cloves, and nutmeg in a saucepan over medium-high heat. Bring to a boil, then reduce heat to low and simmer for 2 minutes.

03/07/2017
cherry ham glaze, Ham Glaze recipe PT10M PT2H 6 435 calories
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