- Prep Time: 25 m
- Calories: 218 kcal
/ Trusted Brands: Recipes And Tips
/ Campbell's Kitchen
- Heat the soup, potato, corn, milk, chicken and bacon in a 3-quart saucepan over medium-high heat to a boil.
- Reduce the heat to medium-low. Cover and cook for 15 minutes or until the potatoes are tender, stirring occasionally.
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