- Prep Time: 7 h 15 m
- Calories: 352 kcal
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Categories
/ Trusted Brands: Recipes And Tips
/ Campbell'S Kitchen
Ingredients
Directions
- Stir the soup, wine, olives, capers, garlic, artichokes and tomatoes in a 3 1/2-quart slow cooker. Add the chicken and turn to coat.
- Cover and cook on LOW for 7 to 8 hours** or until the chicken is cooked through. Sprinkle with the basil, if desired. Serve with the rice.
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