recipe: Chilled Cantaloupe Soup

Chilled Cantaloupe Soup

Chilled Cantaloupe Soup
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Ingredients

Directions

  1. Peel, seed, and cube the cantaloupe.
  2. Place cantaloupe and 1/2 cup orange juice in a blender or food processor; cover, and process until smooth. Transfer to large bowl. Stir in lime juice, cinnamon, and remaining orange juice. Cover, and refrigerate for at least one hour. Garnish with mint if desired.
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