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Chocolate Oatmeal Porridge
Prep Time:
25 m
Calories:
410 kcal
Print
Categories
/
Breakfast And Brunch
/
Cereals
/
Oatmeal
Ingredients
1/3 cup unsweetened cocoa powder
3/4 cup hot water
2 cups milk
1/8 teaspoon salt
1 cup steel cut oats
5 tablespoons honey
Directions
Dissolve cocoa powder in hot water in a saucepan; add milk and bring to a boil. Add salt and oats; simmer over low heat, stirring constantly, until oatmeal has thickened, about 15 minutes. Remove from heat; stir in honey.
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