recipe: Cottage Cheese Breakfast Muffins

Cottage Cheese Breakfast Muffins

(1 reviews)
Cottage Cheese Breakfast Muffins
  • Prep Time: 30 m
  • Calories: 124 kcal
Print

Categories / /

Ingredients

Directions

  1. Preheat oven to 400 degrees F (200 degrees C). Spray 12-cup muffin tin with cooking spray.
  2. Beat eggs until thoroughly combined. Stir in cottage cheese, diced green chilies, green onions, sweet bell peppers, salt and pepper. Stir to combine. Pour mixture into prepared muffin tin.
  3. Bake in preheated oven until set, 15 to 20 minutes.
  4. Loosen muffins from the muffin tin while still hot.
5 average vote / 1 people vote.

You may also like

Add Review