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Cottage Cheese Roast
Prep Time:
50 m
Calories:
278 kcal
Print
Categories
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Everyday Cooking
Ingredients
1 (16 ounce) package creamed cottage cheese
4 eggs, beaten
1/4 cup vegetable oil
1 (1 ounce) envelope dry onion soup mix
1 cup finely chopped walnuts
1 1/2 cups cornflakes cereal
Directions
Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan.
In a large bowl, combine cottage cheese, eggs, vegetable oil, soup mix, walnuts and cereal. Spoon into prepared pan.
Bake in preheated oven for 35 to 40 minutes.
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