recipe: Creamy Avocado-ranch Dip

Creamy Avocado-ranch Dip

Creamy Avocado-ranch Dip
  • Prep Time: 15 m
  • Calories: 71 kcal
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Ingredients

Directions

  1. In a food processor, mix the sour cream, Neufchatel cheese, ranch dressing mix, hot sauce, garlic salt, and celery salt.
  2. In a bowl, mash the avocados, and mix in the sour cream mixture until well blended. Cover, and chill until serving.
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