recipe: Crushed Pineapple Sour Cream Pie

Crushed Pineapple Sour Cream Pie

(2 reviews)
Crushed Pineapple Sour Cream Pie
  • Prep Time: 1 h 15 m
  • Calories: 216 kcal
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Ingredients

Directions

  1. In a large mixing bowl, combine pineapple, dry pudding mix, and sugar. Stir well, then add sour cream. Beat on low speed for 2 minutes.
  2. Pour mixture into prepared pie shell. Chill before serving. Garnish as desired.
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