recipe: Cumin And Coriander Chickpea Salad

Cumin And Coriander Chickpea Salad

Cumin And Coriander Chickpea Salad
  • Prep Time: 8 h 15 m
  • Calories: 231 kcal
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Ingredients

Directions

  1. In a bowl, crush together the garlic and salt. To prepare the dressing, mix in olive oil, lemon juice, vinegar, ginger, cumin, and cayenne pepper.
  2. In a separate bowl, stir together the garbanzo beans, yellow bell peppers, green onions, and cilantro. Mix in the dressing. Cover, and chill in the refrigerator 8 hours, or overnight.
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