recipe: Death By Chocolate

Death By Chocolate

Death By Chocolate
  • Calories: 330 kcal
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Ingredients

Directions

  1. Prepare brownies according to package directions. Let cool.
  2. Mix pudding according to package directions.
  3. In a glass punch bowl, layer in the following order: 1/2 of the brownie, crumbled; 1/2 of the pudding; 1 toffee bar, crushed; 1/2 of the whipped topping.
  4. Repeat layers in the same order. Save the last toffee bar to crumble and sprinkle on top before serving.
  5. Refrigerate. Best if made the day before you serve it.
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