- Prep Time: 5 h 15 m
- Calories: 124 kcal
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Categories
/ Soups, Stews And Chili
/ Soup
/ Vegetable Soup
Ingredients
Directions
- Place ham bone, potatoes, and carrots into a slow cooker. Top with tomato paste, chicken bouillon granules, and Creole and Italian seasonings.
- Pour in water as needed to cover; cook on High until potatoes and carrots are soft, 5 to 6 hours. Stir occasionally.
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