Easy Garlic Green Beans

Categories / Side Dish / Vegetables / Green Beans

Ingredients

• 1 tablespoon butter
• 1 pound frozen whole green beans
• 1 large clove garlic, crushed
• 1/2 teaspoon coarse salt

Directions

1. Melt butter in a skillet over medium heat; cook and stir green beans and garlic until beans begin to thaw. Season with salt and continue cooking and stirring until beans are lightly browned, 10 to 15 minutes.

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