recipe: Easy Marinated Pork Tenderloin

Easy Marinated Pork Tenderloin

(1 reviews)
Easy Marinated Pork Tenderloin
  • Prep Time: 1 h 55 m
  • Calories: 485 kcal
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Ingredients

Directions

  1. Whisk together the olive oil, soy sauce, garlic, mustard, salt, and pepper in a bowl. Place the pork loin in a large resealable plastic bag and pour in the marinade. Marinate in the refrigerator at least 1 hour before cooking.
  2. Preheat an oven to 350 degrees F (175 degrees C).
  3. Transfer the pork loin to a baking dish; pour marinade over the pork.
  4. Cook in the preheated oven until the pork is no longer pink in the center, 45 to 60 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
5 average vote / 1 people vote.

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