recipe: Easy Ndian Style Okra

Easy Ndian Style Okra

Easy Ndian Style Okra
  • Prep Time: 35 m
  • Calories: 126 kcal
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Ingredients

Directions

  1. Melt butter in a large skillet over medium heat. Add the onion, and cook until tender. Stir in the okra, and season with cumin, ginger, coriander, pepper and salt. Cook and stir for a few minutes, then reduce the heat to medium-low, and cover the pan. Cook for 20 minutes, stirring occasionally until okra is tender.
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