recipe: Easy Tomato-basil Pizza

Easy Tomato-basil Pizza

Easy Tomato-basil Pizza
  • Prep Time: 40 m
  • Calories: 519 kcal
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Ingredients

Directions

  1. Mix the tomatoes and salt in a mesh strainer. Let mixture sit and drain for 15 minutes.
  2. Preheat oven to 450 degrees F (230 degrees C).
  3. Combine the drained tomatoes, 8 ounces of mozzarella cheese, onion, basil, pepper, olive oil, jalapenos, olives, and mushrooms in a bowl. Spread the pizza sauce evenly onto the pizza crusts. Distribute tomato mixture over the two pizza crusts evenly. Sprinkle 8 ounces of mozzarella cheese and the Parmesan cheese over both pizzas.
  4. Bake pizzas in preheated oven until cheese is completely melted, 8 to 10 minutes.
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