- Prep Time: 40 m
- Calories: 156 kcal
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Categories
/ Appetizers And Snacks
/ Dips And Spreads
/ Cheese Dips And Spreads
Ingredients
Directions
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease 9x9 inch baking dish.
- Combine the artichoke hearts, feta, mayonnaise, Parmesan cheese, pimientos, and garlic in a bowl; blend thoroughly. Spoon into prepared baking dish.
- Bake in preheated oven until top is lightly brown, 20 to 25 minutes. Remove and garnish with tomatoes and green onions.
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