recipe: Four Cheese Corn Dip

Four Cheese Corn Dip

Four Cheese Corn Dip

Calories: 415 kcal

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Categories / Trusted Brands: Recipes And Tips / Idahoan

Ingredients

1 (4 ounce) package Idahoan® Four Cheese Flavored Mashed Potatoes
1/2 cup prepared chicken gravy
1 (8 ounce) can whole kernel corn, drained
1 cup shredded Cheddar cheese, reserving half for the topping
1/2 teaspoon paprika
Tortilla chips

Directions

Preheat oven to 350 degrees F.
Prepare Idahoan Four Cheese Mashed Potatoes with 1 1/2 cups boiling water and prepared chicken gravy.
Fold in corn and half of the shredded cheese.
Place in buttered baking dish, top with remaining cheddar cheese and sprinkle with paprika.
Bake until cheese turns bubbly and golden brown. Serve with tortilla chips.

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