recipe: Fresh Fig Freezer Jam

Fresh Fig Freezer Jam

Fresh Fig Freezer Jam
  • Prep Time: 30 m
  • Calories: 45 kcal
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Ingredients

Directions

  1. Mix sugar and figs together in a large glass or plastic bowl; set aside for sugar to slightly dissolve, stirring occasionally, about 15 minutes.
  2. Stir lemon juice and pectin together in a glass or plastic bowl. Stir lemon juice mixture into fig mixture until sugar is fully dissolved. Pour fig mixture into sterilized plastic canning containers, leaving 1/4 inch at the top. Cover containers and refrigerate or freeze.
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