Fried Broccoli

Ingredients

• 1 (16 ounce) package frozen broccoli, thawed
• 1 tablespoon olive oil
• 1/2 teaspoon crushed red pepper flakes
• salt, to taste

Directions

1. Rinse and pat dry the broccoli.
2. Heat the olive oil in a large skillet over medium heat, add the crushed red pepper and heat 1 minute. Cook and stir the broccoli in the skillet until it begins to get crispy, 5 to 7 minutes. Season with salt to serve.

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