gingerbread frosting for cookies

gingerbread frosting for cookies
  • 1/2 cup confectioners' sugar
  • 1 tablespoon nonfat milk
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ginger



  1. Place the confectioners' sugar in a bowl, and stir in the milk until smooth. Mix in the cinnamon, cloves, and ginger until thoroughly blended. Spread on cookies of your choice.

03/09/2017
gingerbread frosting for cookies, Cookie Frosting recipe PT10M PT2H 6 435 calories
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