recipe: Gluten-free Peanut Butter Cookies

Gluten-free Peanut Butter Cookies

Gluten-free Peanut Butter Cookies
  • Prep Time: 52 m
  • Calories: 513 kcal
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Ingredients

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheet.
  2. Combine peanut butter, eggs, and sugar and mix until smooth. Mix in chocolate chips and nuts, if desired. Spoon dough by tablespoons onto a cookie sheet.
  3. Bake for 10 to 12 minutes or until lightly browned. Let the cookies cool on the cookie sheets for 5 to 10 minutes before removing.
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