- Prep Time: 25 m
- Calories: 436 kcal
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Categories
/ Trusted Brands: Recipes And Tips
/ Borden Cheese
Ingredients
Directions
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a large skillet over medium heat, warm condensed soup. Do not dilute soup. Add cheese and stir until melted and thoroughly mixed. Stir in salt.
- Add seashell pasta to cheese mixture and stir until evenly coated; serve immediately.
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