recipe: Grape Jelly Meatballs

Grape Jelly Meatballs

(1 reviews)
Grape Jelly Meatballs
  • Prep Time: 3 h 5 m
  • Calories: 1408 kcal
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Ingredients

Directions

  1. Combine grape jelly, chili sauce, and cayenne pepper in a saucepan over medium-high heat; cook until warm, 5 to 10 minutes.
  2. Place meatballs in a slow cooker and top with grape jelly mixture.
  3. Cook on Low for 3 to 4 hours.
5 average vote / 1 people vote.

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