recipe: Greek Souzoukaklia

Greek Souzoukaklia

Greek Souzoukaklia
  • Prep Time: 45 m
  • Calories: 289 kcal
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Ingredients

Directions

  1. Preheat grill for high heat.
  2. In a large bowl, mix together ground beef, onion, raisins, and parsley. Season with cayenne pepper, cinnamon, coriander, nutmeg, sugar, salt, and pepper, and mix well. Form into 6 flat sausages around skewers. Lightly brush sausages with oil; this prevents sticking to the grill.
  3. Arrange skewers on hot grill grate. Cook for approximately 15 minutes, turning occasionally to brown evenly, until well done.
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