green beans with herb dressing

green beans with herb dressing
  • 6 green onions, chopped
  • 1 clove garlic, minced
  • 1/3 cup olive oil
  • 3 tablespoons lemon juice
  • 1 teaspoon salt
  • 1 teaspoon white sugar
  • 1 teaspoon dry mustard
  • 1/4 teaspoon dried basil
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon dried marjoram
  • 1/4 teaspoon ground black pepper
  • 2 pounds fresh green beans, trimmed and snapped



  1. In a medium bowl, mix green onions, garlic, olive oil, lemon juice, salt, white sugar, mustard, basil, oregano, marjoram and pepper.
  2. Place green beans in a steaming basket. Steam in a medium saucepan over boiling water 5 minutes, or to desired tenderness.
  3. Place green beans in a medium serving dish. Pour dressing mixture over the beans.

04/07/2017
green beans with herb dressing, Green Beans recipe PT10M PT2H 6 435 calories
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