recipe: Hawaiian Sweet Bread

Hawaiian Sweet Bread

(1 reviews)
Hawaiian Sweet Bread
  • Calories: 150 kcal
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Ingredients

Directions

  1. Measure ingredients into the bread machine in the order suggested by the manufacturer.
  2. Set machine for dough.
  3. Place dough in a 9x5 inch loaf pan. Allow to rise until doubled. Preheat the oven to 350 degrees F (175 degrees C).
  4. Bake in the preheated oven for about 30 minutes. Crust should be golden and bread should sound hollow when thumped.
5 average vote / 1 people vote.

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