recipe: Herbed Slow Cooker Turkey Breast

Herbed Slow Cooker Turkey Breast

Herbed Slow Cooker Turkey Breast
  • Prep Time: 4 h 10 m
  • Calories: 324 kcal
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Ingredients

Directions

  1. Place turkey breast into a slow cooker. Combine butter, whipped cream cheese spread, soy sauce, parsley, basil, sage, thyme, black pepper, and garlic powder in a small bowl until smooth. Brush herb mixture over the turkey breast. Cover slow cooker.
  2. Cook until turkey is tender, 4 to 6 hours on High or 8 to 10 hours on Low.
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