recipe: Hidden Valley Potato Skins Recipe

Hidden Valley Potato Skins Recipe

Hidden Valley Potato Skins Recipe
  • Prep Time: 40 m
  • Calories: 136 kcal
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Ingredients

Directions

  1. Scoop the potato out of the skins; combine with sour cream and dressing mix. Fill skins with mixture. Sprinkle with cheese. Bake at 375 degrees F for 12-15 minutes or until cheese is melted. Garnish with green onions and/or bacon bits, if desired.
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