recipe: Holiday Breakfast Sandwiches

Holiday Breakfast Sandwiches

Holiday Breakfast Sandwiches
  • Prep Time: 30 m
  • Calories: 260 kcal
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Ingredients

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.
  2. Whisk brown sugar, flour, and cinnamon together in a bowl.
  3. Remove biscuit dough from the can and separate into biscuits. Press into 3-inch circles on the prepared baking sheet. Sprinkle Cheddar cheese over each circle; top with apple rings. Sprinkle brown sugar mixture evenly over apple rings. Drizzle margarine on top.
  4. Bake in the preheated oven until biscuits are lightly browned, about 15 minutes.
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