recipe: Honey Balsamic Vinaigrette

Honey Balsamic Vinaigrette

Honey Balsamic Vinaigrette
  • Prep Time: 15 m
  • Calories: 143 kcal
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Ingredients

Directions

  1. Place the vinegar, onion, soy sauce, honey, sugar, garlic, and red pepper flakes into a blender. Puree on high, gradually adding the olive oil. Continue pureeing 2 minutes, or until thick.
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