recipe: Honey Mustard Chicken

Honey Mustard Chicken

Honey Mustard Chicken
  • Prep Time: 2 h 10 m
  • Calories: 617 kcal
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Ingredients

Directions

  1. Sprinkle chicken with paprika, pepper, and curry powder. Place in a roasting pan.
  2. Combine mustard, honey, and jam in a small bowl. Pour over chicken, and marinate for 1 hour or overnight.
  3. Bake in a preheated 350 degrees F (175 degrees C) oven for 1 hour, basting often.
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