hummus layer dip

hummus layer dip
  • 1 (8 ounce) package cream cheese, softened
  • 1 tablespoon lemon juice
  • 1 tablespoon Italian seasoning
  • 1 (10 ounce) container roasted garlic-flavored hummus
  • 1 cup chopped tomato
  • 1/2 cup bottled pepperoncini peppers, drained and chopped
  • 1/2 cup pitted and halved kalamata olives (optional)
  • 1 (4 ounce) container crumbled feta cheese
  • 1/4 cup unpeeled cucumber, finely chopped
  • 1/4 cup chopped green onion


  1. Beat the cream cheese, lemon juice, and Italian seasoning together in a bowl until smooth.
  2. Spread the cream cheese mixture in a pie dish, then spread the hummus on top.
  3. Sprinkle the tomato, pepperonicini, kalamata olives, feta cheese, cucumber, and green onion on top. Refrigerate until ready to serve.

04/11/2017
hummus layer dip, Hummus recipe PT10M PT2H 6 435 calories

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