recipe: Jamie's Black Beans And Rice

Jamie's Black Beans And Rice

(5 reviews)
Jamie's Black Beans And Rice
  • Prep Time: 30 m
  • Calories: 350 kcal
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Ingredients

Directions

  1. In a saucepan bring 2 cups water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.
  2. Meanwhile, heat oil in a large skillet over medium heat. Saute peppers and onions until tender. Stir in beans and enchilada sauce; simmer 15 minutes. Serve over cooked rice.
1.6 average vote / 5 people vote.

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