Categories
/ Desserts
/ Cookies
/ Brownies
/ Chocolate Brownies
Ingredients
Directions
- Melt cocoa and butter or margarine over low heat. Transfer to mixing bowl, cream together. Add sugar gradually. Blend in eggs one at a time.
- Sift together flour, baking powder and salt. Stir into chocolate mixture. Mix in nuts. Spread batter into a greased 8 inch square pan.
- Bake at 350 degrees F (175 degrees C) for 20 - 25 minutes.
1 average vote / 1 people vote.
You may also like
Add Review